+12 Recipe For Crunchy Top Pound Cake References. Place 1 ⅔ cups flour, baking soda, ground ginger, 1 teaspoon ground cinnamon, and salt in a large bowl, and whisk to combine. Bake 70 minutes or until golden brown.

Beat on high speed until pale and fluffy. Beat on medium speed for 10 minutes. Add eggs, one at a time, beating after each addition.


